Why do farmers partially adopt conservation farming practices? A sociological study of stubble retention in NSW and Victoria Vaughan Higgins, Caroline Love, Tony Dunn, Deirdre Lemerle
|
Quantifying the effect of soil organic carbon on wheat yield: a simulation study Jeda Palmer, Peter Thorburn, Jody Biggs, Merv Probert, Neil Huth, Joshua Larsen
|
What carbon farming activities are farmers likely to adopt? Nikki P. Dumbrell, Marit E. Kragt, Fiona L. Gibson
|
Modeling the effects of mixed farming systems on soil carbon and crop-livestock productivity in central-west NSW Muhuddin Rajin Anwar, Warwick Badgery, James Mwendwa, Neville Herrmann, Andrew D. Moore
|
Developing conservation agricultural innovations and practice change: a model for future research, development, extension and training in a brave new world Deirdre Lemerle, Iain Hume, Toni Nugent, Vaughan Higgins , Caroline Love, Deb Slinger, Raylene Brown, Mark Harris, Tony Pratt, James Mwendwa, Russell Ford and Megan Beveridge
|
Modelling soil organic carbon 1. The value of long term agronomic experimental data Garry O’Leary, De Li Liu, Yuchun Ma, Frank Li, Malcolm McCaskill, Mark Conyers, Ram Dalal, Steven Reeves, Kathryn Page, Yash Dang and Fiona Robertson
|